Allergens
Shrimp Teriyaki Stir Fry With Rice
This healthy version of a classic take-out meal is prepared with shrimp and vegetables stir-fried and then coated in a delicious homemade teriyaki sauce.
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Allergens
Nutrition Facts
384Calories
Protein
33g
Carbs
43g
Fat
9g
Ingredients
shrimp, broccoli, asparagus, snow peas, carrots, onion, extra virgin olive oil, soy sauce, garlic, ginger, honey, sesame oil, cornstarch, jasmine rice
How to prepare
Microwave
Remove lid. Place in the microwave 1 minute and 30 seconds or until desired heat.
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